Dark with Fleur de Sel
100g
Made in France
Origin
Dominican RepublicVariety of cocoa
TrinitarioAn irresistible pleasure! The delicate fleur de sel crystals enhance the aromatic richness of our fair trade organic dark chocolate, 70% cocoa, Dominican Republic origin.
Did you know that cocoa could be responsible for deforestation? It’s true, but not at Kaoka! Our direct link with the producers means we can control the full traceability of our cocoa and put in place effective solutions with them to guarantee you deforestation-free cocoa.
Kaoka chocolates are made with 100% cocoa from our programs: Ecuador, Sao Tomé, Peru and the Dominican Republic. This choice enables us to ensure that the cocoa we use is of the highest quality, grown with respect for the environment and biodiversity, and truly remunerative for our partner producers.
partner growers in 2022 in the Dominican Republic
cocoa plants grafted and distributed to partner producers in 2022 in the Dominican Republic
produced and distributed in 2022 in the Dominican Republic
At Kaoka, nothing is left to chance
Guided by our passion for cocoa and enriched by our direct collaboration with the growers, we are involved at all stages to guarantee you high quality chocolate. Find out how we work, from varietal selection to the formulation of recipes, to make intensely tasty chocolates.
