Dark Chocolate – Bulk
Vrac
Made in France
Origin
Ecuador, São Tomé, Peru and Dominican RepublicVariety of cocoa
Nacional, Amelonado and TrinitarioLet yourself be seduced by these delicious dark chocolate chunks, made from organic and fair trade cocoa. With 60% cocoa, these generous pieces of chocolate are perfect for your recipes for cookies, cakes, muffins, biscuits, mueslis and much more.
You can find these organic and fair trade dark chocolate chunks in the bulk section of your organic store!
High standards and transparency
Kaoka refuses to use the mass balance principle in the production of its chocolates.
Mass balance is a certification mechanism that allows fair trade products to be made using fair trade and/or non-fair trade raw materials.
Kaoka® chocolates are made in a segregated way: this means that in our chocolates, or more precisely in our cocoa paste and cocoa butter, there is only the cocoa that we buy in fair trade from our producer partners.
Did you know that cocoa could be responsible for deforestation? It’s true, but not at Kaoka! Our direct link with the producers means we can control the full traceability of our cocoa and put in place effective solutions with them to guarantee you deforestation-free cocoa.
Kaoka chocolates are made with 100% cocoa from our programs: Ecuador, Sao Tomé, Peru and the Dominican Republic. This choice enables us to ensure that the cocoa we use is of the highest quality, grown with respect for the environment and biodiversity, and truly remunerative for our partner producers.
partner growers in 2022
produced and distributed to our producer partners as part of agroforestry and plantation renovation programmes between 2020 and 2022
of agroforestry plantations renovated between 2020 and 2022
At Kaoka, nothing is left to chance
Guided by our passion for cocoa and enriched by our direct collaboration with the growers, we are involved at all stages to guarantee you high quality chocolate. Find out how we work, from varietal selection to the formulation of recipes, to make intensely tasty chocolates.
