Dark 72% Dominican Rep. – Arroyuna
6 x 1kg 25 kg
Made in France
Origin
Dominican RepublicVariety of cocoa
TrinitarioWith its hint of acidity and notes of red fruits, this chocolate is ideal for your ganaches and full mouldings.
Did you know that cocoa could be responsible for deforestation? It’s true, but not at Kaoka! Our direct link with the producers means we can control the full traceability of our cocoa and put in place effective solutions with them to guarantee you deforestation-free cocoa.
Kaoka chocolates are made with 100% cocoa from our programs: Ecuador, Sao Tomé, Peru and the Dominican Republic. This choice enables us to ensure that the cocoa we use is of the highest quality, grown with respect for the environment and biodiversity, and truly remunerative for our partner producers.
partner growers in 2022 in the Dominican Republic
cocoa plants grafted and distributed to partner producers in 2022 in the Dominican Republic
produced and distributed in 2022 in the Dominican Republic
Quality and traceability
Thanks to its integrated programs’ model, Kaoka is present at all stages (from the selection of varieties to the preparation of chocolate recipes) to guarantee the highest quality chocolates with exemplary traceability.
